The folk custom of frost falling solar terms the practice of frost falling beef
frost fall is one of the twenty-four solar terms. It's a cool autumn season with pleasant weather, which is suitable for travel. Frost has a long history. There are many folk customs about frost in China, which are slightly different all over the country. Let's take a look at the most common folk customs of frost fall? And how to make frosted beef more nourishing?
the folk custom of frost falling solar term
as we all know, frost falling is the last solar term in autumn. At this time, the temperature is dry and rainy, the weather is sunny and the temperature is suitable, which is very suitable for going out and playing. Frost climbing is an indispensable activity. The sky is high and the clouds are light, the autumn is clear, the maple leaves are dyed, and the frost falls and climbs the mountain. It can not only exercise and make both body and mind feel happy, but also enjoy the beautiful scenery of late autumn and the beautiful rivers and mountains of our country. Chrysanthemum appreciation is also one of the most common customs of frost. Autumn is the season when chrysanthemums are in full bloom. "Frost beats chrysanthemums to bloom." chrysanthemums also have the meaning of prolonging life and are deeply loved by everyone. Chrysanthemum exhibitions have even been held in some areas for everyone's viewing.
frost tonic ingredients
health preservation has always been the pursuit of the Chinese people. Different seasons have different ways to maintain health. So which ingredients are suitable for frost tonic? The first is persimmons. Eating persimmons can strengthen the body and relax the muscles and bones; The second is radish. Radish has the nickname of "native ginseng", which has the effects of promoting appetite, helping digestion, relieving cough and resolving phlegm, removing dampness and generating saliva; Beef is also the first choice for many people. Let's introduce the practice of frosted beef.and
practice of frosting beefand
beef have high protein content and have the effects of Tonifying the middle and Qi, strengthening the body, nourishing the spleen and stomach, resolving phlegm and calming the wind. Stewed beef should choose hot water, which can quickly solidify the protein on the beef surface and keep the meat delicious; After the fire boils, open the lid and stew for about 20 minutes, which can remove the peculiar smell; Then cover the lid and simmer over a low heat. You can get delicious and delicious braised frosted beef from the pot.https://www.dailyq-a.com/Culture/33522.html
This article only represents the author's point of view, not the standpoint of this station.
This article is authorized by the author and cannot be reproduced without permission.